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10 seeds.

A great tasting, high yielding, compact variety, that is perfect for patio pots. Elongated pods mature from pale green to creamy white, to orange and finally red. The plants are medium to tall height, reaching around 3 to 4 feet. 

 

Flavour: Citrusy, and slightly earthy, similar to Thai Bird’s Eye. Perfect for curries, stir-fries, and chilli 

Uses: Ideal in Thai curries, stir-fries and chilli oils.

Heat level: 100,000 SHU

Khang Starr White Thai Chilli Seeds

£3.00Price
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