Previously one of the hottest peppers in the world, and still one of the most popular. Originating in the Caribbean and the Maldives Islands
Flavour: Fruity with fierce heat.
Uses: Soups, sauces, stews, and salsas. Dries well.
Heat level: Fierce, searing heat. 325,000 SHU
Red Scotch Bonnet Chilli Seeds
10 seeds
Sow: January to April.
Postage is via Royal Mail Signed for 2nd Class delivery and is £3.45.
















